I was a little bummed out from my last post so I decided it was time to post some positive. We love the Fort Worth dining scene so I decided that a lunch at one of our favorites would make us very happy! Located just a short drive from the Will Rogers Coliseum we scored a parking spot right up front, beating the lunch crowd.
We decided to start off our mid day meal with a Margherita Flatbread complete with mozzarella, parmesan, tomato, basil and balsamic reduction. It easily could be shared with 4 people, but it is so delicious that 2 people could wolf it down too.
This Oriental Salad with salmon is just out of bounds delicious. The shredded cabbage, cilantro, pepper, almonds, crunchy ramen and sweet-soy dressing is just sublime. The salmon is an additional fee of $6 but well worth it. It makes a tasty salad a sustainable meal that will keep you satisfied until dinner time.
Scott did flips for the Ahi Salad complete with strawberries, pineapple, red onion, wontons and a red pepper dressing. He too, thought the protein was just enough to make you feel comfortable and not need a snack before our night time meal. Great salads are the best! I love, love wonton strips on a salad, that is for sure!
Cowboy Ron wanted to experience the goodness of the Oriental Salad and I do not blame him. He thought it was just as lovely as I did. He also wanted a couple pieces of sushi with his meal. He said it tasted fresh and would return to explore more rolls.
Thank you Kona grill for being a consistent staple in our dining routine while here in Fort Worth. Keep pumping out tasty salads and fresh fish please!