Last week I had a little bit of ground beef, white cheddar cheese and Hawaiian buns on hand so I decided to have some fun with Sliders! It wasn't anything fancy but it sure more fun to sink your teeth into two burgers, rather than just one!
The salad I paired with dinner was a simple one. Watermelon cubed, feta cheese, basil, diced jalapeno with a bit of olive oil, lemon juice and salt and pepper. I let it sit in the refrigerator so it could macerate and turn really juicy! I suppose I could have added corn as well. The salad was so refreshing! I will continue to make it as the weather stays warm!