They have a salsa bar! I love mixing different salsas to create my own special blend. My favorite were the fire roasted, green and avocado salsa.
Seafood Enchiladas, minus the sour cream. It was flavorful and tasted authentic. Not just from a can. It tasted like someone actually took their time making it and cared whether or not it was done right.
You know this is my favorite dish ever - Sauteed Bass in a white wine sauce served with rice and beans. The sauce was nice a rich, more butter than needed but that is never a problem in my world. The fresh squeeze of lemon on top brightened the dish and I was a happy camper.
All in all, I give this place very good reviews. On Friday nights the place is apparently off the hook. They have live bands that come in and play in their courtyard. I would like to return to check it out for myself!