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I am not sure how long Treasure Beach has been here but I must have driven by a hundred times without even noticing it! I saw an ad in a local publication and declared, "I must eat there!" On the way into town and without a decision on where to eat, we decided that today was the day we tried Treasure Beach & Cafe.
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We decided on a forgetable glasses of Pinot Noir.
It was very fruity - wish I remembered the name!
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My entree was Branzino with quinoa. Branzino is very similar to sea bass - pan roasted and very tasty. The quinoa was quite bland, pretty much what it tastes like all the time though!
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Scott ordered the Penne in sage pesto. Charred tomatoes, caramelized onions, toasted pecans and shaved parmesan finished out the dish. It was served kind of luke warm, almost cold.
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Last, we ordered a Berry Crumble. Just ok. Nothing so special it had to be ordered again.
Wish there was more to say other than it was a darling location, ok food and the ability to shop while you dine! There is a corner of the cafe that has cook books, cookware, place mats and candles for sale! There are cool couches for lounging as well. I had high hopes for Treasure Beach, it was worth the try! You be the judge...
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